Rice flour roti

AKKI ROTTI

INGREDIENTS:-

Rice flour - 3 cups

Chopped onions - 1 medium

Chopped coriander leaves - 1 table spoon

Salt - as per taste

Chopped green chillies - 1 table spoon

Oil

Water

Scrapped coconut - 2 table spoon

METHOD OF PREPARATION:-

• Add all the above mentioned ingredients in a bowl except water and mix well
• Make some Luke warm water and add to the mixture and form a dough.
• Grease a butter paper on a flat platform and take a  fistful of the dough and pat over the butter paper to make chapathi like round.
• Heat a tava and fry the rottis on both sides in low flame.
• Rub butter on both the sides and serve with coconut chutney or coriander chutney.